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1800-WS1 1800mm Solid Wallshelf

Regular price $155.00 AUD + GST
Regular price $229.00 AUD + GST -32% Sale price $155.00 AUD + GST
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Rent, Try, Buy From $1.97 + GST Per Week
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Last Price Guarantee
18+ Years Experience

Shipping Prices Tailored to you

    After processing your order, we'll contact you within 1-2 business hours to provide a tailored shipping and order quote

    Specifications

    • Type Shelving
    • Vendor Modular Systems
    • SKU 1800-WS1
    • Warranty
      2 Years Parts Only
    • Width(mm) 1800
    • Depth(mm) 300
    • Height(mm) 300

    To check item availability for pickup, please email us the product code(s) along with your state. We'll confirm if the item(s) are available for pickup in your area sales@stellarequip.com.au

    All Stainless Steel Solid Wallshelves - 1800-WS1

    The giant 1800-WS1 wall shelf is one of Federal Hospitality Equipment’s biggest stainless steel wallshelves that’s guaranteed to provide your kitchen with ample storage space.

    This huge 1800 mm wide (300Hx300D) shelf can be screwed or built onto your workspace wall so that chefs and kitchen staff can place, and have easy access to, stock and equipment for those peak busy hours!

    This flat-packed shelf is specially made for large-scale commercial kitchens within big establishments including large restaurants, chains and takeaway stores.

    Coming from the top supplier of stainless-steel products, Modular systems, this shelf is made with 1.2mm steel thickness for durability, hairline finish, simple assembly, with included tools and instructions.


    • 1.2 mm material; SUS304 (18/8); Hairline finish
    • Specially designed for quick & simple assembly
    • Come with instruction manual & tools
    • Supplied flat-packed for ease of transport

     

    2 Years Parts only Warranty

    Price Match Guarantee

    Seen it cheaper somewhere else? Let us know and we will match it or beat it

    18+ Years Experience

    Our owner has been looking after restaurants & cafes equipment needs for over 18 years

    Tailored For You

    After processing your order, we'll contact you within 24 hours to provide a tailored shipping and order quote

    FAQs

    Delivery times to metropolitan areas in NSW, VIC, QLD, and SA typically range from 1 to 3 business days after the item has been shipped. For other states and areas outside metropolitan regions, delivery usually takes around 3 to 7 business days

    All Orders are usually dispatched within 1-2 business days if the ordered item is in stock. If one of the items which you have ordered is out of stock, we will notify you with an eta of when the item will be back in stock.

    Yes, we do offer price matching. However, we only price match if our competitor has the item in stock and their website displays the correct Recommended Retail Price (RRP) alongside the discounted price. Please note, we reserve the right to decline price matching if the product is used or priced below our cost price.

    We do accept pick-up if the item is in stock in the same state as the buyer, and if our supplier permits pick-up from their warehouse. Please email us the product model number along with your location, and we will confirm the availability of pick-up in your state.

    You can reach us either by email or phone, and we will be happy to assist you in initiating a service or warranty request with our supplier. Alternatively, warranty details are typically found in the user manual of the purchased item.

    We accept VISA, Mastercard, Bank deposit, American Express, Paypal and SilverChef (Equipment finance). A surcharge of 1.8% is applicable to all card payments.

    Unfortunately we cannot give an exact time for deliveries. All deliveries will be usually done within standard business hours (9am-5pm) Monday – Friday.

    Once you have placed your order online, we will contact you within 24 hours to confirm stock availability and a shipping price. Once you have accepted the quote, we will send you an invoice with all our payment options. SilverChef Rent-Try-Buy orders are processed through SilverChef and requires a bond payment to SilverChef and rental documents signed before we can dispatch the order.

    Warranty typically becomes void under conditions such as misuse, irregular cleaning, operation in an incorrect environment as specified in the user manual, or if the item has been modified or damaged while in your possession. We advise reviewing the user manual accompanying the item for a comprehensive understanding of all warranty terms and conditions.