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BRENNER Ember CFO1-50R Charcoal Grill & Oven – 50kg Cooking Capacity

Regular price $6,281.00 exc. GST
Regular price $7,390.00 exc. GST -15% Sale price $6,281.00 exc. GST
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    After processing your order, we'll contact you within 1-2 business hours to provide a tailored shipping and order quote

    Specifications
    • Type Charcoal Ovens
    • Vendor Brenner
    • SKU CFO1-50R
    • Width(mm) 622
    • Depth(mm) 735
    • Height(mm) 1256
    • Warranty 1-Year Parts and Labour Warranty
    • Weight 182kg
    • Spec Sheet Link

    To check item availability for pickup, please email us the product code(s) along with your state. We'll confirm if the item(s) are available for pickup in your area sales@stellarequip.com.au

    BRENNER Ember CFO1-50R Charcoal Grill & Oven – 50kg Cooking Capacity

    The BRENNER Ember CFO1-50R is a heavy-duty commercial charcoal grill and oven designed for restaurants, steakhouses and premium commercial kitchens seeking authentic charcoal flavour with controlled, high-capacity cooking.

    Combining charcoal grilling and roasting in one versatile 2-in-1 unit, the CFO1-50R provides a cooking capacity of up to 50kg with a generous 500 × 538mm grill. Adjustable upper and lower air dampers provide precise heat control, while an integrated thermometer allows the cooking temperature to be monitored during service.

    The CFO1-50R is the compact model in the Ember range, measuring 622mm wide. It takes an 8kg charcoal load, providing an approximate burn time of 6 hours after an approximately 45-minute fire-up period.

    Key Features

    • Commercial 2-in-1 charcoal grill and oven
    • Delivers authentic charcoal flavour for grilling and roasting
    • Up to 50kg cooking capacity
    • Large 500 × 538mm grill
    • 8kg charcoal load
    • Approximately 6 hours burn time
    • Approximately 45 minute fire-up time
    • Adjustable upper and lower air dampers for precise heat control
    • Integrated thermometer for temperature monitoring
    • Warming rack for holding cooked food during service
    • Heavy-duty stainless steel construction
    • Heavy-duty chimney
    • Spring-assisted door
    • Enclosed, removable ash drawer for easier cleaning
    • Compact 622mm wide commercial footprint
    • Made-to-order door colours available in grey, red, blue, black or yellow
    • 1 Year Parts & Labour Warranty

    Authentic Charcoal Flavour

    The BRENNER Ember CFO1-50R uses charcoal to provide the distinctive flavour and cooking characteristics associated with traditional charcoal cooking.

    Its 2-in-1 grill and oven design gives commercial kitchens the flexibility to grill and roast within a single heavy-duty unit, making it particularly suited to menus centred around steaks, meats and charcoal-cooked dishes.

    50kg Commercial Cooking Capacity

    Despite its relatively compact 622mm width, the CFO1-50R provides a substantial 50kg cooking capacity for demanding commercial foodservice environments.

    The 500 × 538mm grill provides a generous cooking surface while the integrated warming rack gives operators additional space for holding cooked food during busy service periods.

    Precise Heat Control

    The CFO1-50R incorporates adjustable upper and lower air dampers, allowing airflow to be controlled to manage the heat generated by the charcoal.

    An integrated thermometer provides clear temperature monitoring, helping operators maintain greater control throughout grilling and roasting.

    8kg Charcoal Load with Approximately 6 Hours Burn Time

    The Ember CFO1-50R accepts an 8kg charcoal load and provides an approximate 6-hour burn time, supporting extended commercial service periods.

    The specified fire-up time is approximately 45 minutes, allowing the unit to be brought up to operating conditions ahead of service.

    Heavy-Duty Commercial Construction

    Designed for professional kitchen environments, the CFO1-50R features heavy-duty stainless steel construction together with a heavy-duty chimney.

    A spring-assisted door supports practical operation during service and complements the robust commercial design.

    Removable Ash Drawer

    An enclosed, removable ash drawer helps simplify cleaning and the removal of ash generated during charcoal cooking.

    The enclosed design provides a practical solution for routine cleaning and maintenance in busy commercial kitchens.

    Made-to-Order Door Colours

    The Ember CFO1-50R can be ordered with different door colours to complement the design of an open kitchen, restaurant or cooking area.

    Available made-to-order colours include grey, red, blue, black and yellow.

    Specifications

    Model CFO1-50R
    Brand BRENNER
    Series Ember
    Product Type Commercial Charcoal Grill & Oven
    Cooking Capacity 50kg
    Grill Size 500 × 538mm
    Charcoal Load 8kg
    Fire-Up Time Approximately 45 Minutes
    Burn Time Approximately 6 Hours
    Temperature Monitoring Integrated Thermometer
    Heat Control Adjustable Upper & Lower Air Dampers
    Warming Rack Yes
    Ash Drawer Enclosed & Removable
    Door Spring-Assisted
    Door Colour Options Grey, Red, Blue, Black or Yellow – Made to Order
    Net Weight 182kg
    Width 622mm
    Depth 735mm
    Height 1256mm
    Packing Width 820mm
    Packing Depth 720mm
    Packing Height 1270mm
    Warranty 1 Year Parts & Labour

    Warranty

    The BRENNER Ember CFO1-50R is covered by a 1 Year Parts and Labour Warranty.

    Ideal For

    The BRENNER Ember CFO1-50R Charcoal Grill & Oven is ideal for restaurants, steakhouses, hotels, premium dining venues and commercial kitchens wanting authentic charcoal flavour together with the versatility to grill and roast in a single heavy-duty commercial unit.

    Price Match Guarantee

    Seen it cheaper somewhere else? Let us know and we will match it or beat it

    18+ Years Experience

    Our owner has been looking after restaurants & cafes equipment needs for over 18 years

    Tailored For You

    After processing your order, we'll contact you within 24 hours to provide a tailored shipping and order quote

    FAQs

    Delivery times depend on the destination, supplier warehouse and freight service. After dispatch, metropolitan deliveries in NSW, VIC, QLD and SA typically take 1–3 business days; regional and other interstate deliveries may take around 3–7 business days. These are estimates, not guaranteed delivery dates.

    In-stock equipment is generally dispatched within 1–2 business days after full payment is received. Warehouse transfers, special-order equipment and supplier delays may take longer. Stock and estimated lead times are confirmed in your quotation.

    Yes. Contact us with a competitor's current advertised price for the same model, including delivery to your location. We aim to match or beat eligible offers where possible, subject to stock availability and our price-match terms and conditions.

    Collection from a supplier warehouse may be available, depending on the item and location. Please contact us with the product model number and your state so we can check the available options. We do not operate a public showroom.

    Contact Stellar Catering Equipment by phone or email with your model number, proof of purchase and a description of the issue. We can help lodge a warranty or service request with the relevant manufacturer or supplier. Manufacturer warranty terms apply.

    We accept payment by bank transfer (EFT). Once your quotation is accepted, we issue an invoice with bank details. Eligible customers may apply for SilverChef equipment rental, subject to approval and separate rental terms.

    Most deliveries take place during standard business hours, Monday to Friday. Exact arrival times cannot generally be guaranteed. Please tell us about any access restrictions or special delivery needs before accepting your quotation.

    Submit a quote request for the equipment you need. We'll check stock availability, applicable discounts and freight charges, then email a formal quotation. Once you accept, we'll issue an invoice. Full EFT payment is required before dispatch unless an approved finance arrangement applies.

    Manufacturer warranty conditions vary by product. Claims may be excluded for misuse, inadequate cleaning or maintenance, unauthorised modifications, physical damage or operation outside the manufacturer's specified conditions. Please consult the equipment manual and applicable warranty terms.