Hoshizaki FM-300AKE-HCN-SB 210KG NUGGET ICE MAKER – MODULAR
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Hoshizaki FM-300AKE-HCN-SB 210kg Modular Nugget Ice Maker
The Hoshizaki FM-300AKE-HCN-SB is a high-performance modular commercial nugget ice maker producing approximately 210kg of premium nugget ice every 24 hours at 21°C air / 15°C water conditions, with production reaching approximately 250kg per day under optimal conditions.
With its dry, hard texture, Hoshizaki nugget ice provides excellent cooling with controlled dilution, making it ideal for cocktails, bars and beverage service. Its small, mouldable form also makes it an excellent alternative to flake ice for seafood, oyster and fresh food displays.
Important: This is a modular ice maker head only. Ice storage bin is sold separately and is required for operation. Compatible Hoshizaki storage bins are available separately.
Key Features
- High-capacity modular commercial nugget ice maker
- Produces approx. 210kg of nugget ice per 24 hours at 21°C air / 15°C water
- Up to approx. 250kg production per 24 hours under optimal conditions
- Dry, hard nugget ice with excellent cooling performance
- Ideal for cocktails and high-volume beverage service
- Excellent alternative to traditional flake ice
- Small nugget ice can be formed around displayed products
- Ideal for seafood, oysters and fresh food displays
- Ice storage bin sold separately
- Compatible with multiple Hoshizaki storage bin configurations
- Modular and stackable design
- Air-cooled refrigeration system
- Eco-friendly R290 natural refrigerant
- Stainless steel side and rear construction
- 220-240V single phase with 10A plug
- Installation kit and scoop included
Premium Hoshizaki Nugget Ice
The FM-300AKE-HCN-SB produces compact nugget ice with a dry and firm texture that delivers efficient cooling with the right level of dilution. This makes it particularly suitable for premium beverage service where temperature, presentation and drink balance are important.
Nugget ice is well suited to Mojitos, Tiki-style cocktails and spirit-forward drinks, as well as a wide variety of other chilled beverages served in busy bars, restaurants and hospitality venues.
Ideal for Seafood & Fresh Food Displays
Hoshizaki nugget ice is also an excellent option for seafood and fresh food presentation. Its small pieces can be formed and shaped around products, making it ideal for displaying fish, seafood and oysters while creating an attractive clear ice effect.
The ability to form nugget ice around displayed products makes it a versatile alternative to conventional flake ice for many commercial food display applications.
High-Volume Ice Production
The FM-300AKE-HCN-SB is designed for demanding commercial environments, with production varying according to ambient air and incoming water temperatures:
| 10°C Air / 10°C Water | Approx. 250kg / 24 Hours |
| 21°C Air / 15°C Water | Approx. 210kg / 24 Hours |
| 32°C Air / 21°C Water | Approx. 175kg / 24 Hours |
Modular Ice Maker – Storage Bin Sold Separately
The Hoshizaki FM-300AKE-HCN-SB is a modular ice maker head and does not include an ice storage bin. A compatible Hoshizaki storage bin must be purchased separately.
This modular configuration allows businesses to select an ice storage capacity suited to their available space and daily operational requirements. The unit can also be configured for double-stack applications with the appropriate compatible bin and top kit.
Compatible Hoshizaki storage bin configurations include:
- B-301SA – No top kit required
- B-501SA – 8D top kit
- B-801SA – 8D + 18D top kits
- Double Stack: B-801SA with 4DM
Efficient R290 Refrigeration
The FM-300AKE-HCN-SB uses R290 natural refrigerant with an air-cooled refrigeration system. It is designed to operate in commercial environments with ambient temperatures ranging from 5°C to 40°C.
Specifications
| Model | FM-300AKE-HCN-SB |
| Item Number | 91000183 |
| Configuration | Modular Nugget Ice Maker |
| Ice Type | Nugget Ice |
| Production at 10°C Air / 10°C Water | Approx. 250kg / 24 Hours |
| Production at 21°C Air / 15°C Water | Approx. 210kg / 24 Hours |
| Production at 32°C Air / 21°C Water | Approx. 175kg / 24 Hours |
| Compatible Bins & Top Kits | B-301SA (No Top Kit) / B-501SA (8D) / B-801SA (8D + 18D) / Double Stack B-801SA (4DM) |
| Storage Bin Included | No – Sold Separately |
| Exterior | Stainless Steel (Side & Rear), ABS Moulding (Front, Top & Drain Pan) |
| Cooling | Air Cooled |
| Width | 560mm |
| Depth | 700mm |
| Height | 780mm |
| Net Weight | 81kg |
| Packed Weight | 88kg |
| Electrical Supply | 220-240V / 50Hz / Single Phase |
| Plug | 10A |
| Running Amperage | 5.1A |
| Starting Amperage | 20A |
| Electric Consumption | 960W |
| Refrigerant | R290 / 90g |
| Ambient Operating Temperature | 5°C to 40°C |
| Water Supply Temperature | 5°C to 35°C |
| Water Supply Pressure | 0.05-0.8 MPa (0.5-8 bar) |
| Voltage Range | Rated Voltage ±6% |
| Electrical Circuit Breaker Protection | 5A |
| Heat Rejection | 1840W at 32°C Air / 21°C Water |
| Accessories Included | Installation Kit, Scoop |
| Package Dimensions | 665(W) x 820(D) x 950(H)mm |
| GEM Number | AIM0036 |
Water Consumption
| 10°C Air / 10°C Water | Approx. 0.250m³ / 24 Hours |
| 21°C Air / 15°C Water | Approx. 0.210m³ / 24 Hours |
| 32°C Air / 21°C Water | Approx. 0.175m³ / 24 Hours |
Ideal For
The Hoshizaki FM-300AKE-HCN-SB is ideal for cocktail bars, restaurants, pubs, hotels, clubs, resorts, seafood restaurants, fish markets, supermarkets, seafood displays and other high-volume hospitality operations requiring a dependable supply of commercial nugget ice.
Please note: Ice storage bin is sold separately. This modular ice maker requires a compatible Hoshizaki storage bin for operation.
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