Fagor
SKU: CW-202ERSWS

Fagor iKore Concept 40 Tray Direct Steam Combi Oven - CW-202ERSWS

$53,640.00 exc. GST
$71,520.00 exc. GST -25% $53,640.00 exc. GST
SilverChef Logo
Rent, Try, Buy From $680.82 exc. GST Per Week
Apply Now →
Call Us for a Stellar Deal

Contact Us 0426 810 596

Last Price Guarantee
18+ Years Experience

Please let us know how we can assist you in the comments section. If you would like us to give you a call, kindly include your contact number.

Shipping Prices Tailored to you

    After processing your order, we'll contact you within 1-2 business hours to provide a tailored shipping and order quote

    Specifications
    • Type Combi Ovens
    • Vendor Fagor
    • SKU CW-202ERSWS
    • Width(mm) 1162
    • Depth(mm) 1074
    • Height(mm) 1841
    • Power 415V, 67.2kW/3~N
    • Warranty 2-year parts and Labour + 2-year parts-only warranty with Product Registration
    • Weight 369kg
    • Spec Sheet Link

    To check item availability for pickup, please email us the product code(s) along with your state. We'll confirm if the item(s) are available for pickup in your area sales@stellarequip.com.au

    Description Our Ordering Process

    Fagor iKore Concept 40 Tray Direct Steam Combi Oven - CW-202ERSWS

     

     

    The Fagor iKore Concept Direct Steam combi oven is an injection-steam electric combi built for high-turnover commercial kitchens. Four sizes from 6 to 40 GN 1/1 trays share one control platform, so the same recipes run from a café kitchen to a production kitchen.

     

    The CW-202ERSWS is the 40-tray model. It measures 1162 × 1074 × 1841 mm (W × D × H) and weighs 302 kg.

     

    Key Features

    • iWashing solid wash – iWashing System for easy solid automatic cleaning.
    • Fagor Recipe Center – 2.8" screen with rotary knob and push function for configuring and confirming inputs. Fagor Recipe Center: 100 factory preset and culinary-tested recipes.
    • Cooking modes – Low-temperature steam +30 to +98°C, steam +99°C, super steam +100 to +130°C, mixed +30 to +300°C and convection +30 to +300°C: Delta cooking and 10% regulation capacity.
    • iClima humidity control – Humidity management and control by means of direct measurement with a humidity sensor. Chamber dehumidification for crispy roasts.
    • EZ-Sensor probe – Multi-point internal probe for accurate temperature monitoring. Possibility of working with one internal probe or an external probe.
    • HACCP – HACCP record system and HACCP compliance to ensure food safety.
    • Rapid cool-down – Air and water cool-down (rapid cabinet cooling function) by an efficient air and water system.
    • Triple-glazed door – Triple-glazed door ensures heat retention and safety.
    • Options – Left-hand hinged door available upon request. 10-tray with Liquid Wash available upon request (CW-101ERLWS).
    • Pans & trays not included.

     

    *Warranty will be void if the correct type of water filtration system is not installed & in use.

     

    *Choosing your model: CW-061ERSWS (6 × GN 1/1), CW-101ERSWS (10 × GN 1/1), CW-201ERSWS (20 × GN 1/1) or CW-202ERSWS (40 × GN 1/1).

     

     

    2-year parts and Labour + 2-year parts-only warranty with Product Registration

    Price Match Guarantee

    Seen it cheaper somewhere else? Let us know and we will match it or beat it

    18+ Years Experience

    Our owner has been looking after restaurants & cafes equipment needs for over 18 years

    Tailored For You

    After processing your order, we'll contact you within 24 hours to provide a tailored shipping and order quote

    FAQs

    Delivery times to metropolitan areas in NSW, VIC, QLD, and SA typically range from 1 to 3 business days after the item has been shipped. For other states and areas outside metropolitan regions, delivery usually takes around 3 to 7 business days

    All Orders are usually dispatched within 1-2 business days if the ordered item is in stock. If one of the items which you have ordered is out of stock, we will notify you with an eta of when the item will be back in stock.

    Yes, we do offer price matching. However, we only price match if our competitor has the item in stock and their website displays the correct Recommended Retail Price (RRP) alongside the discounted price. Please note, we reserve the right to decline price matching if the product is used or priced below our cost price.

    We do accept pick-up if the item is in stock in the same state as the buyer, and if our supplier permits pick-up from their warehouse. Please email us the product model number along with your location, and we will confirm the availability of pick-up in your state.

    You can reach us either by email or phone, and we will be happy to assist you in initiating a service or warranty request with our supplier. Alternatively, warranty details are typically found in the user manual of the purchased item.

    We accept VISA, Mastercard, Bank deposit, American Express, Paypal and SilverChef (Equipment finance). A surcharge of 1.8% is applicable to all card payments.

    Unfortunately we cannot give an exact time for deliveries. All deliveries will be usually done within standard business hours (9am-5pm) Monday – Friday.

    Once you have placed your order online, we will contact you within 24 hours to confirm stock availability and a shipping price. Once you have accepted the quote, we will send you an invoice with all our payment options. SilverChef Rent-Try-Buy orders are processed through SilverChef and requires a bond payment to SilverChef and rental documents signed before we can dispatch the order.

    Warranty typically becomes void under conditions such as misuse, irregular cleaning, operation in an incorrect environment as specified in the user manual, or if the item has been modified or damaged while in your possession. We advise reviewing the user manual accompanying the item for a comprehensive understanding of all warranty terms and conditions.