Hoshizaki IM-240DPE-28 180KG CUBE ICE MAKER – MODULAR

Regular price $6,985.00 AUD + GST
Regular price $10,505.00 AUD + GST -34% Sale price $6,985.00 AUD + GST
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    Specifications
    • Type Ice Machines
    • Vendor Hoshizaki
    • SKU / Model no 91000173
    • Width(mm) 1084
    • Depth(mm) 700
    • Height(mm) 500
    • Power 1 PHASE 220-240V 50Hz/ 10 AMP Plug
    • Warranty Two years
    • Weight 82kg
    • Spec Sheet Link
    • User Manual Link

    To check item availability for pickup, please email us the product code(s) along with your state. We'll confirm if the item(s) are available for pickup in your area sales@stellarequip.com.au

    Hoshizaki IM-240DPE-28 180kg Modular & Stackable Cube Ice Maker

    The Hoshizaki IM-240DPE-28 is a high-capacity modular and stackable commercial ice maker producing approximately 180kg of premium 28mm cube ice every 24 hours at 21°C air / 15°C water conditions, with production reaching approximately 195kg per day under optimal conditions.

    Part of Hoshizaki's latest IM CUBE generation, the IM-240DPE combines Hoshizaki's renowned hard, slow-melting cube ice with advanced cleaning, variable-speed pump technology, R290 natural refrigerant and a space-efficient stackable design for demanding commercial applications.

    Important: This is a modular ice maker head only. Ice storage bin is sold separately and is required for operation. Compatible Hoshizaki storage bins are available separately.

    Key Features

    • Produces approx. 180kg of 28mm cube ice per 24 hours at 21°C air / 15°C water
    • Up to approx. 195kg production per 24 hours under optimal conditions
    • Premium hard, slow-melting 28mm Hoshizaki cube ice
    • Modular and stackable design for high-volume applications
    • Ice storage bin sold separately
    • Automated cleaning with wash auto-restart
    • Water circuit and condenser cleaning notifications
    • Variable-speed magnetic DC pump motor
    • Smart water flow control helps prevent chipped or cloudy cubes
    • Closed Cell System for clear, individually formed cubes
    • Closed water circuit for enhanced hygiene and food safety
    • Food-grade stainless steel AISI 430 internal components
    • R290 natural refrigerant
    • High-grade foamed insulation
    • Energy-saving stand-by function
    • Dedicated stand-by and wash buttons
    • Adjustable ice cube dimple size
    • Removable water tank and DC pump for easier maintenance
    • Air-cooled refrigeration system
    • 220-240V single phase with 10A plug

    Premium 28mm Hoshizaki Cube Ice

    The IM-240DPE-28 produces Hoshizaki's renowned 28mm hard, slow-melting cube ice. The Closed Cell System forms cubes individually, while intelligent water flow control adjusts throughout the production cycle to help prevent chipped or cloudy ice.

    The result is consistent, high-quality cube ice suitable for busy bars, restaurants, hotels, clubs, pubs and other professional hospitality environments.

    High-Volume Ice Production

    Built for demanding commercial operations, production varies depending on ambient air and incoming water temperatures:

    10°C Air / 10°C Water Approx. 195kg / 24 Hours
    21°C Air / 15°C Water Approx. 180kg / 24 Hours
    32°C Air / 21°C Water Approx. 160kg / 24 Hours

    Modular & Stackable – Storage Bin Sold Separately

    The Hoshizaki IM-240DPE-28 is a modular ice maker head and does not include an ice storage bin. A compatible Hoshizaki ice storage bin must be purchased separately.

    Its modular and stackable configuration provides greater flexibility for high-volume commercial applications, allowing the ice production and storage setup to be configured around the requirements of the venue.

    Compatible Hoshizaki storage bin configurations include:

    • B-801SA – IMD top kit
    • B-1300 SS – No top kit required

    Sustainable & Efficient

    The IM-240DPE-28 uses R290 natural refrigerant together with a variable-speed magnetic DC pump motor. The intelligent pump adjusts water flow throughout the ice-making cycle, while high-grade foamed insulation, an improved water tank design and stand-by functionality help reduce unnecessary energy and water consumption.

    Hygienic & Easy to Maintain

    A closed water circuit helps protect the ice-making process against contamination, while food-grade stainless steel AISI 430 components are designed for durability and hygiene. Automated cleaning with wash auto-restart and water circuit and condenser cleaning notifications help simplify ongoing maintenance.

    The water tank and DC pump are also removable, providing easier access for servicing and cleaning.

    Specifications

    Model IM-240DPE-28
    Item Number 91000173
    Configuration Modular & Stackable
    Ice Type 28mm Cube Ice
    Production at 10°C Air / 10°C Water Approx. 195kg / 24 Hours
    Production at 21°C Air / 15°C Water Approx. 180kg / 24 Hours
    Production at 32°C Air / 21°C Water Approx. 160kg / 24 Hours
    Compatible Bins & Top Kits B-801SA (IMD) / B-1300 SS (No Top Kit)
    Storage Bin Included No – Sold Separately
    Exterior Stainless Steel AISI 441, Galvanized Steel (Rear)
    Cooling Air Cooled
    Width 1084mm
    Depth 700mm
    Height 500mm
    Net Weight 82kg
    Packed Weight 96kg
    Electrical Supply 220-240V / 50Hz / Single Phase
    Plug 10A
    Running Amperage 3.7A
    Starting Amperage 27A
    Electric Consumption 845W
    Refrigerant R290 / 147g
    Ambient Operating Temperature 1°C to 40°C
    Water Supply Temperature 5°C to 35°C
    Water Supply Pressure 0.07-0.8 MPa (0.7-8 bar)
    Voltage Range Rated Voltage ±6%
    Electrical Circuit Breaker Protection 5A
    Heat Rejection 2250W at 32°C Air / 21°C Water
    Accessories Included Installation Kit, Scoop
    Package Dimensions 1196(W) x 825(D) x 640(H)mm
    GEM Number AIM0021

    Water Consumption

    10°C Air / 10°C Water Approx. 0.67m³ / 24 Hours
    21°C Air / 15°C Water Approx. 0.32m³ / 24 Hours
    32°C Air / 21°C Water Approx. 0.29m³ / 24 Hours

    Ideal For

    The Hoshizaki IM-240DPE-28 is ideal for busy restaurants, bars, pubs, hotels, clubs, resorts, entertainment venues and other high-volume hospitality operations requiring dependable production of premium commercial cube ice.

    Please note: Ice storage bin is sold separately. This modular ice maker requires a compatible Hoshizaki storage bin for operation.

    Price Match Guarantee

    Seen it cheaper somewhere else? Let us know and we will match it or beat it

    18+ Years Experience

    Our owner has been looking after restaurants & cafes equipment needs for over 18 years

    Tailored For You

    After processing your order, we'll contact you within 24 hours to provide a tailored shipping and order quote

    FAQs

    Delivery times to metropolitan areas in NSW, VIC, QLD, and SA typically range from 1 to 3 business days after the item has been shipped. For other states and areas outside metropolitan regions, delivery usually takes around 3 to 7 business days

    All Orders are usually dispatched within 1-2 business days if the ordered item is in stock. If one of the items which you have ordered is out of stock, we will notify you with an eta of when the item will be back in stock.

    Yes, we do offer price matching. However, we only price match if our competitor has the item in stock and their website displays the correct Recommended Retail Price (RRP) alongside the discounted price. Please note, we reserve the right to decline price matching if the product is used or priced below our cost price.

    We do accept pick-up if the item is in stock in the same state as the buyer, and if our supplier permits pick-up from their warehouse. Please email us the product model number along with your location, and we will confirm the availability of pick-up in your state.

    You can reach us either by email or phone, and we will be happy to assist you in initiating a service or warranty request with our supplier. Alternatively, warranty details are typically found in the user manual of the purchased item.

    We accept VISA, Mastercard, Bank deposit, American Express, Paypal and SilverChef (Equipment finance). A surcharge of 1.8% is applicable to all card payments.

    Unfortunately we cannot give an exact time for deliveries. All deliveries will be usually done within standard business hours (9am-5pm) Monday – Friday.

    Once you have placed your order online, we will contact you within 24 hours to confirm stock availability and a shipping price. Once you have accepted the quote, we will send you an invoice with all our payment options. SilverChef Rent-Try-Buy orders are processed through SilverChef and requires a bond payment to SilverChef and rental documents signed before we can dispatch the order.

    Warranty typically becomes void under conditions such as misuse, irregular cleaning, operation in an incorrect environment as specified in the user manual, or if the item has been modified or damaged while in your possession. We advise reviewing the user manual accompanying the item for a comprehensive understanding of all warranty terms and conditions.