Hoshizaki IM-130PE-23 96kg Self-Contained Cube Ice Maker – 23mm
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Hoshizaki IM-130PE-23 96kg Self-Contained Cube Ice Maker – 23mm
The Hoshizaki IM-130PE-23 Cube Ice Maker is a high-performance self-contained commercial ice machine producing Hoshizaki's renowned 23mm hard, clear and slow-melting cube ice. Producing approximately 96kg of ice per 24 hours at 21°C air / 15°C water conditions, it is designed for restaurants, bars, hotels, cafés and other busy hospitality venues requiring a reliable supply of premium-quality ice.
Part of Hoshizaki's latest IM CUBE generation, the IM-130PE-23 introduces advanced features including automated cleaning with wash auto-restart, water circuit and condenser cleaning notifications, a variable-speed magnetic DC pump motor and dedicated standby and wash controls.
The closed water circuit helps protect the ice-making process against contamination, while Hoshizaki's individual cube-forming system produces consistently clear and uniform cubes. An intelligent DC pump adjusts water flow throughout each stage of the ice-making cycle to help prevent chipped or cloudy ice while improving overall water efficiency.
With an integrated storage bin providing approximately 50kg maximum storage capacity, a compact self-contained design and standard 220-240V 10A plug, the IM-130PE-23 provides a practical all-in-one solution for demanding commercial environments.
Key Features
- Self-contained commercial cube ice maker
- Produces approximately 96kg of ice per 24 hours at 21°C air / 15°C water conditions
- Up to approximately 106kg production per 24 hours at 10°C air / 10°C water conditions
- Produces premium 23mm Hoshizaki cube ice
- Hard, clear and slow-melting ice cubes
- Approx. 50kg maximum ice storage capacity
- Closed water circuit helps protect against contamination
- Individual cube-forming system for consistent ice quality
- Variable-speed magnetic DC pump motor
- Smart water flow control throughout the ice-making cycle
- Helps prevent chipped and cloudy ice cubes
- Automated cleaning with wash auto-restart
- Water circuit cleaning notification
- Condenser cleaning notification
- Dedicated standby and wash buttons
- Adjustable cube dimple size
- Easily removable water tank and DC pump components
- Food-grade stainless steel internal components
- High-grade foamed insulation
- R290 natural refrigerant
- Air-cooled refrigeration system
- Compact self-contained design
- 220-240V single phase
- 10A plug
- Installation kit and ice scoop included
Ice Production Capacity
| 10°C Air / 10°C Water | Approx. 106kg / 24 Hours |
| 21°C Air / 15°C Water | Approx. 96kg / 24 Hours |
| 32°C Air / 21°C Water | Approx. 88kg / 24 Hours |
Specifications
| Model | IM-130PE-23 |
| Item Number | 91000163 |
| Ice Type | 23mm Cube Ice |
| Rated Production Capacity | Approx. 96kg / 24 Hours at 21°C Air / 15°C Water |
| Maximum Production | Approx. 106kg / 24 Hours at 10°C Air / 10°C Water |
| Maximum Storage Capacity | Approx. 50kg (Bin Control Setting Approx. 28kg) |
| Cooling | Air Cooled |
| Refrigerant | R290 / 140g |
| Exterior | AISI 441 Stainless Steel / Galvanised Steel Rear |
| Width | 704mm |
| Depth | 506mm |
| Height | 1280mm |
| Net Weight | 71kg |
| Packed Weight | 83kg |
| Electrical Supply | 220-240V / 50Hz / Single Phase |
| Plug | 10A |
| Running Amperage | 4.2A |
| Starting Amperage | 19A |
| Electrical Consumption | 595W |
| Ambient Operating Temperature | 1°C to 40°C |
| Water Supply Temperature | 5°C to 35°C |
| Water Supply Pressure | 0.07-0.8 MPa (0.7-8 bar) |
| Voltage Range | Rated Voltage ±6% |
| Electrical Circuit Breaker Protection | 5A |
| Heat Rejection | 1450W at 32°C Air / 21°C Water |
| Accessories Included | Installation Kit & Scoop |
| Package Dimensions | 805(W) x 580(D) x 1375(H)mm |
| GEM Number | AIM0006 |
Water Consumption
| 10°C Air / 10°C Water | Approx. 0.57m³ / 24 Hours |
| 21°C Air / 15°C Water | Approx. 0.23m³ / 24 Hours |
| 32°C Air / 21°C Water | Approx. 0.21m³ / 24 Hours |
Premium 23mm Hoshizaki Cube Ice
The Hoshizaki IM-130PE-23 produces individual 23mm cubes designed for excellent clarity, hardness and slow melting. The closed-cell ice-making system forms each cube individually, delivering consistent shape and quality for professional beverage presentation.
Advanced Cleaning & Hygiene
The latest IM CUBE design incorporates automated cleaning with wash auto-restart alongside water circuit and condenser cleaning notifications. Combined with the closed water circuit and food-grade stainless steel internal components, these features help simplify maintenance and support high standards of hygiene in commercial environments.
Ideal For
Ideal for restaurants, bars, pubs, clubs, hotels, cafés, cocktail bars, event venues and other hospitality businesses requiring reliable high-volume production of premium 23mm cube ice.
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